Homemade Nut Butters

I’m obsessed with nut butters. Unfortunately, most store bought nut butters are full of unwanted sugars and ain’t nobody got time for that! I do, however, have time to make my own nut butters at home.

I’ve been experimenting with different homemade nut butters (peanut butter, almond butter and hazelnut butter). There’s a science to these nut butters, you can’t just say “I feel like making some hazelnut butter” and expect to know how to do it without any previous knowledge of it.

I had to look up different recipes until I found the right ones. So, here are the best recipes I found!

You’ll be needing a food processor for all of these recipes. I bought mine for about 80 dollars and it was the best investment I’ve made. I’m sure the price in other countries must be cheaper than that though!

Enjoy!

Homemade Peanut Butter Recipe

I usually use about 500g of (salted) peanuts with 3 tablespoons of honey (I use miel de palma AKA Palm Syrup - not to be confused with palm oil). I skip the oil and add juuust a bit of salt and IT’S SO DELICIOUS. Make sure to leave the food processor on long enough to create a creamy peanut butter.

Homemade Almond Butter Recipe

Homemade Dark Chocolate Almond Butter Recipe

Homemade Hazelnut Butter & Dark Chocolate Hazelnut Butter Recipe